Menu of the Month
Cali Cuban Sandwich
Tender marinated pork shoulder, sliced ham, swiss cheese, garlic pickles, mustard aioli spread on grilled pressed french bread.
Served with spicy plantain chips
Surfs Up Bowl
Cilantro lime rice, black beans, seasoned grilled corn, pico de gallo, pickled radish slices, avocado, cotija cheese, and chipotle cream sauce drizzled on top.
Add: carne asada or chicken
vegan & vegetarian option
HB Tangerine Chicken
Lightly battered chicken chunks fried to perfection, coated in our homemade spicy tangerine sauce, topped with chives and sesame seeds.
Add: jasmine rice
OC Loaded Mac 'N Cheese
Macaroni noodles covered in our creamy blend of White Cheddar, Havarti & Smoked Gouda
Style: bacon, chive, jalapenos or truffle oil
SoCal Sushi Burrito
Inside: rice, cucumber, carrot, avocado, lettuce, red cabbage, mango & edamame, rolled in a fresh tortilla. Make it a bowl upon request.
Choose Sauce: spicy mayo, sriracha, eel sauce.
Choose Protein: shrimp tempura, imitation Crab
Make "Spicy" upon request
Vegetarian & Vegan Option
Mexi Cali Grilled Corn
Fresh grilled to perfection sweet corn topped with cotija cheese, cilantro, special sauce, and Mexican seasoning.
Menu is not set and is subject to change based on ingredient availability & event location